Honey cookies

Greenbaum Family

Food Blogger

Ingredients & Method

  • 3 eggs
    1/2 c sugar
    1/2 cup oil
    2/3 cup honey
    3.5 c flour
    1 tsp baking soda

    In a large bowl, beat eggs, sugar oil and honey together for 5-7 minutes. Gradually add in flour and baking soda. Refrigerate overnight.

    Preheat oven to 180
    Working with floured hands, shape dough into 2 cm balls. Flatten with fingers. Place on floured baking sheet.
    Bake for 12-15 min until golden brown. Remove from cookie sheet to cool.
    *Adapted from the Spice & Spirit Kosher Jewish Cookbook